How to Cook Tasty Easy Kielbasa, Apple and Brussels Sprout supper
Easy Kielbasa, Apple and Brussels Sprout supper.
You can cook Easy Kielbasa, Apple and Brussels Sprout supper using 8 ingredients and 13 steps. Here is how you achieve that.
Ingredients of Easy Kielbasa, Apple and Brussels Sprout supper
- Prepare 1/2 of beef kielbasa cut into small circles.
- It's 1/2 of large white onion, diced.
- Prepare 1 of medium apple.
- Prepare 1/2 inch of fresh ginger, grated.
- It's 1/2 cup of organic stock— chicken or veggie.
- Prepare 1 lb of frozen Brussels sprouts, steamed.
- You need 1/2 Tbs of butter.
- Prepare of Toasted sesame seeds for garnish.
Easy Kielbasa, Apple and Brussels Sprout supper instructions
- Over medium heat, in large skillet brown kielbasa.
- Once browned on both sides, remove kielbasa from pan and drain grease.
- Set kielbasa aside.
- Add diced onion to hot pan and carmelize.
- Dice apple while onion cooks.
- Add apple to pan.
- Add S&P to taste.
- Grate ginger into pan and stir well.
- Once apples begin to soften, add stock and simmer 2-3 minutes until apples reach desired tenderness.
- Add kielbasa and steamed Brussel sprouts to pan.
- Remove from heat and add butter.
- Stir until butter is melted.
- Serve and add toasted sesame seeds to each serving.
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